BEST RESTAURANTS IN HONG KONG
People around the world love to eat different kinds of food. Some have a fondness to enjoy a variety of food for this purpose they travel across the world to relish different dishes from a different countries.Checkout Top 10 Restaurants in Hong Kong .
If you are in Hong Kong whether for spending holidays or attending a business meeting one thing you should do in Hong Kong is to take the good Dining experience for which Hong Kong is famous. For a good dining experience that is completed with creative artistry and molecular gastronomy, you have come to the right place.
Hong Kong offers a multi-variety of venues in their restaurants for which the foodies are interested. From the recent survey, Hong Kong has been officially considered a food-crazy city in the world. People living in Hong Kong are crazy about eating outside in restaurants, if anyone will ask them about their eating habits, then 92 percent of Hongkongers will say that they ate out at a restaurant in the last week.
TOP 10 RESTAURANTS ARE:
If you want to dine at a restaurant where you can see the awesome views, then RyuGin is the best restaurant. It is located on the 101st floor of the ICC, which is Hong Kong’s tallest building. This restaurant offers diners along with the striking views of West Kowloon’s harbor and Hong Kong’s skylines. The dining experience with Michelin star chef Seiji Yamamoto has created a dish with ingredients brought daily from Japan which the restaurant certainly delivers with its ten-course Kaiseki meal. Yamamoto’s first overseas venture RyuGin has been recognized with two Michelin stars and it contains two private dining rooms.
CAPRICE AT FOUR SEASONS HOTEL
Four Seasons Hotel is located in the Central District. The restaurant offers first-class views of Victoria Harbour while sitting together for a unique ‘Chinoiserie’ dining experience. Restaurant Owned by Chef de Cuisine Guillaume Galliot, whose sources of ingredients are from his suppliers in France. For its food and views from the restaurants, people of Hong Kong prefer coming to this restaurant.
TWENTY SIX BY LIBERTY
With bookings few and far between, it’s not easy to get a spot in 26 by Liberty for just 26 diners so too. If you started treating by Chef Chris Keung and his team preparing their inventive dishes in front of your eyes, then you will get crazy for their food. Starting with an eight-course French menu that can be paired with wine and captivating the diners with its beautiful, bold plates, flavors, and unique atmosphere which make an unforgettable experience for Diners.
T’ang Court at The Langham
T’ang Court stands out among the one out of four Cantonese restaurants, with three Michelin stars to its name. Specifically The restaurant focuses on dishes like braised imperial bird’s nest with crab meat and roe. Awesome decoration recollects the Tang Dynasty, promoting traditional red accents with contemporary artwork. On the other Hand The experience that T’ang Court provides for its Diners makes this restaurant at the top 10 restaurants in Hong Kong.
L’Atelier de Joël Robuchon at The Landmark
Restaurant owned by chef Joël Robuchon he holds the most Michelin stars in the world. L’Atelier de Joël Robuchon is located in a luxury shopping center, The Landmark. This restaurant serves the modern French food in small portions the restaurant gets inspiration from the Japanese cuisine which delivers in a vibrant atmosphere also. While seated at their tables, guests can see chefs prepare dishes right in front of their eyes using different types of ingredients from countries all around the world.
Amber at the Landmark Mandarin Oriental
Chef Richard Ekkebus has won awards, two Michelin stars, and earned a place in the top restaurants of Hong Kong. Ekkebus applies classic French techniques to a menu he recreates every three months. A dramatic chandelier made up of more than 4,000 bronze rods, creates a unique lighting effect, and doing a Parisian-style dining experience adds to a perfect dining experience.
Summer Palace at Island Shangri-La
For an evening with loved ones in authentic Cantonese cuisine with a beautiful setting, two-Michelin-star Summer Palace is the best option. Chef Ip Chi Cheung focuses on using traditional ingredients to create classic dishes. The Summer Palace is located on the fifth floor of the plushest hotel in Hong Kong. The restaurant’s interiors and sparkling chandeliers complement Chinese creations.
Man Wah at Mandarin Oriental
We focuses on traditional dishes and seasonal gems it also offers panoramic views of Victoria Harbour. Man Wah has earned a reputation as a firm favorite for classic Cantonese cuisine in Hong Kong. It is located on the 25th floor of Mandarin Oriental Hong Kong. The restaurant includes a beautiful setting, with original paintings on silk along with gold-plated ceiling lamps, and an awesome view of Hong Kong’s skyline.
8½ Otto e Mezzo Bombana at Landmark Alexandra
Its owned by Umberto Bombana, he is one of the premier Italian chefs in Asia. Otto e Mezzo Bombana is the only Italian restaurant in Hong Kong that has gained three Michelin stars. It is located in upscale shopping center Landmark Alexandra, the restaurant serves classic meat and fish dishes, whereas pasta takes slant with clever flavors and textures. Otto e Mezzo Bombana is like a gem that prides itself on delivering the best Italian cuisine.
One Harbour Road at Grand Hyatt Hong Kong
One Harbour Road makes you feel like you are dining in a 1930s-era Chinese mansion because of its elegant setting and water features.Basically It is located at the five-star Grand Hyatt, One Harbour Road offers traditional, home-style Cantonese cuisine, using the highest quality and seasonal ingredients.
Above are the list of Top 10 Restaurants in Hong Kong .
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